Chicken Spaghetti

With only four ingredients this would be perfect for a quick dinner.  Freeze ahead grated cheese and cooked cubed chicken to make it even easier. 2 cups cooked spaghetti noodles (broken up)
1 can cream of chicken soup or chicken broth
1 cup cheddar cheese, grated
2 boneless, skinless chicken breast cooked and cubed
Mix together soup, broth & cheese until cheese is melted and sauce is warm. Then add noodles and chicken. Mix together & enjoy. Simple enough that even picky eaters will enjoy it. As an added twist try adding steamed broccoli or cauliflower as a side or mixed right into the noodles We just need to add a salad and it's ready to eat. printable recipe

like Marie Calender Cornbread

1 C. melted butter 1 1/4 C. cornmeal

1 1/3 C. sugar 2 3/4 C. flour

2 C. buttermilk* 1 1/2 tsp. baking powder

4 eggs 1/2 tsp. baking soda

1 tsp. salt

Mix butter, sugar, buttermilk, eggs, and salt.

Add remaining ingredients and mix well.

Bake in greased 9x13 pan at 375 degrees for

about 35 minutes, until light brown on top.

*To make your own buttermilk, add 1 Tbs

lemon juice or vinegar to 1 C. of milk.

printable recipe