1 C. melted butter 1 1/4 C. cornmeal
1 1/3 C. sugar 2 3/4 C. flour
2 C. buttermilk* 1 1/2 tsp. baking powder
4 eggs 1/2 tsp. baking soda
1 tsp. salt
Mix butter, sugar, buttermilk, eggs, and salt.
Add remaining ingredients and mix well.
Bake in greased 9x13 pan at 375 degrees for
about 35 minutes, until light brown on top.
*To make your own buttermilk, add 1 Tbs
lemon juice or vinegar to 1 C. of milk.
