Sourdough Bread
1 c. sourdough pancake batter
2 c. warm water
1/3 c sugar
1 T. yeast
1 tsp salt
5-6 c. flour
In a large bowl, dissolve yeast and warm water. Add remaining ingredients. Mix and let rise. Shape into loaves. Let rise. Bake at 425 degrees for 15-20 minutes.
printable recipe
