re posted with permission from With Six You Get Eggroll
Got Potatoes?
Well, if you do, you can make this...Scalloped Potatoes
I got the recipe from my sister in law, Jennifer. It's to die for!
Mmmm...
You need:
Potatoes, sliced thinly and placed in a 9x13 baking dish.
8 tsp or cubes of chicken base or bouillon, sprinkled over potatoes.
1 pint of whipping cream poured over the whole shebang.
Put in the oven at 350 for about an hour or until the potatoes are cooked.
You won't be disappointed!
Believe me!
You will love this.
I am making it again tonight.
You need:
Potatoes, sliced thinly and placed in a 9x13 baking dish.
8 tsp or cubes of chicken base or bouillon, sprinkled over potatoes.
1 pint of whipping cream poured over the whole shebang.
Put in the oven at 350 for about an hour or until the potatoes are cooked.
You won't be disappointed!
Believe me!
You will love this.
I am making it again tonight.
Yummy!
