3 eggs
2 ¼ c sugar
1 ½ c milk
1 c vegetable oil
1 ½ tsp almond extract
1 ½ tsp vanilla
1 ½ tsp butter flavoring or addt’l vanilla
3 c flour
4 ½ tsp poppy seeds
1 ½ tsp baking powder
1 ½ tsp salt
Frosting:
1/3 c butter, melted
3 c powdered sugar
3 TBL milk
Beat the eggs, sugar, milk, oil, extracts and butter. Combine the flour, poppy seeds, baking powder and salt; add to the egg mixture and mix just until combined. Spread into greased 15x10x1” pan. Bake at 350 for 20 minutes (do toothpick test in center). Cool on wire rack.
Combine frosting ingredients and beat until smooth. Frost bars.
